Barley is one of the most important cereal crops worldwide. Highly versatile, barley adapts to a wide variety of climates and can provide protection to the soil during winter.
We mainly grow high quality malt barley varieties to be used for beer production. We focus on our crop’s genetic makeup, the environmental conditions and good farming practices. From experience, we know this makes a real difference in the final product.
The Ingleby way of farming
We are long-term owners of land.
We own and manage 45 farms across the globe.
We believe in farming in harmony with nature.
We farm with a 150-year perspective.
We farm to produce good, healthy food, and also to protect the environment for future generations.Learn more about Ingleby
Barley and chickpea as companion crop, early season
Barley and chickpea as companion crop, late season
Barley and peas as companion crop