Our vision is to be world-leading regenerative farmers. We farm to produce good, healthy food, and to protect the environment.
The way we choose to farm today echoes for generations.
We farm in harmony with nature.
As hands-on farmers and long-term owners of land, we believe in farming in harmony with nature. Nature matters, diversity matters, and agriculture plays a central role in enhancing biodiversity and ecosystems.
We grow nutritious food.
We believe that our focus on creating healthy soil will not only improve our yields, but also the nutritional value of our products. We believe there is a correlation between fertile soil, healthy plants and the quality of the grain, fruit or nut.
We farm with a 150-year perspective.
Our long-term commitment is at the core of our family values: we are farming not only for ourselves, but for future generations to thrive and prosper. The way we choose to farm today echoes for generations.
Table grape harvest
On our farms in Peru, we grow 7 different varieties of table grapes. During harvest, we have 300 people working, harvesting about 66 tonnes of table grapes per day. Our team cleans and inspects each bunch, discarding any grapes that do not comply with our quality standards.
Our report “Farming with Nature 2020/21” is out now
Our 2020/21 report on corporate social responsibility named “Farming with Nature 2020/21” is now available for reading and download. With this report, we reaffirm our support of the Ten Principles of the United Nations Global Compact in the areas of Human Rights, Labour, Environment and Anti-Corruption.
